Who We Are

Green Field Millers is a trusted name in the Kenyan food industry, proudly rooted in Kiambu County. With a deep commitment to quality, sustainability, and customer satisfaction, we specialize in processing and distributing a wide range of food and food products. Our team is driven by a shared mission—to nourish communities with safe, nutritious, and affordable food options.

Our Impact

Our commitment goes beyond business. Green Field Millers plays an active role in supporting food security, empowering local farmers, and uplifting the communities we serve. By creating job opportunities, promoting fair trade, and adhering to high safety and hygiene standards, we contribute to the economic and social well-being of the region.

What We Do

At Green Field Millers, we handle every stage of food production with care—from sourcing the finest raw materials to processing and packaging high-quality products. Our portfolio includes maize flour, wheat flour, cereals, pulses, and other essential food items tailored to meet the diverse needs of households and businesses alike. We combine modern technology with traditional values to deliver excellence in every product.

Why Choose Us

Customers choose Green Field Millers for our unwavering focus on quality, consistency, and customer care. Our products are trusted by thousands across Kenya for their freshness, taste, and value. Backed by a passionate team and continuous innovation, we strive to set the standard in food production and service delivery.

Inside Green Field Millers

From humble beginnings in Kiambu County, Green Field Millers was founded with a vision to bring healthier, more affordable food to every Kenyan table. Over the years, our passion for quality and community impact has fueled steady growth and trust across the region.

We work closely with local farmers and trusted suppliers to ensure only the finest raw materials go into our products. This not only guarantees freshness but also supports Kenya’s agricultural economy and promotes sustainability at the grassroots.

Beyond food, we believe in people. Green Field Millers creates employment, supports local initiatives, and champions food security in underserved areas. When you choose our products, you’re also supporting a better future for many.

We are committed to eco-friendly practices in all our operations—reducing waste, conserving energy, and promoting recyclable packaging. Our goal is to feed the nation while protecting the environment for future generations.

Everything we do is built around our customers’ needs. From responsive service to consistent product quality, we go the extra mile to earn and keep your trust—because your satisfaction is our success.

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